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Recipe Information

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Video-Specific Recipe

Pepper Beef Green Bowl

Cultural Context

Originating from the vibrant culinary traditions of China, the Pepper Beef Green Bowl showcases a harmonious blend of fresh vegetables and tender beef, reflecting the importance of balance in Chinese cuisine. This dish is often enjoyed as a quick weeknight meal, emphasizing the use of seasonal produce. Its appeal has spread globally, with variations appearing in many Asian-inspired restaurants around the world.

AsianCNmain
45 min
medium
4 servings
Servings4
1 lb beef
1 teaspoon turmeric powder
1 teaspoon chili powder
1 teaspoon black pepper powder
1 tablespoon spice mix
1 tablespoon ginger
1 tablespoon garlic-chili paste
1 teaspoon salt
2 tablespoons oil
2 cloves
1 teaspoon fennel seeds
1 teaspoon caraway seeds
1 onion
2 shallots
2 green chillies
2 cups spinach
1/4 cup cilantro leaves
1/4 cup mint leaves
1/4 cup fenugreek leaves
1/2 cup tomato puree

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat and pork is often less expensive.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free and liquid aminos is a budget-friendly alternative.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier and canola oil is more affordable.

broccoli

🥗Healthier: asparagus

💰Cheaper: green beans

Asparagus offers similar nutrients and green beans are usually cheaper.

1

Marinate beef pieces with coriander powder, pepper powder, spice mix, and salt for around 1 hour.

2

Prepare a paste with chili ginger garlic, juice of one lemon, coriander leaves, fenugreek leaves, boiled spinach, and mint leaves (25 grams each).

3

Chop two onions into small pieces and add to the mixture.

4

Add two cloves, a few fennel seeds, and one spoon of carrot seeds to the mixture.

5

Add eight to ten shallots to the pan.

6

Mix everything thoroughly and add salt to taste.

7

Cook in a pressure cooker for 20 to 25 minutes.

Cooking Techniques

slicingmarinatingstir-frying

Equipment Needed

large skilletcutting boardknifemixing bowlspatula

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

soy

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