How to Make Baked Oatmeal | SavoryOnline

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the rolled oats, brown sugar, baking powder, salt, and cinnamon.

In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until well combined.

Pour the wet ingredients into the dry ingredients and mix until just combined.

Fold in the mixed berries gently.

Grease a baking dish (about 9x9 inches) and pour the oatmeal mixture into the dish, spreading it evenly.

Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the oatmeal is set.

Remove from the oven and let it cool for a few minutes before serving.

Serve warm, optionally topped with additional berries, nuts, or a drizzle of maple syrup.

Equipment Needed

Spice Level:

Dietary