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CRACKER AI SEMI FACILISSIMI E CROCCANTI Ricetta SNACK Veloce - Chiarapassion

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Chiarapassion

Recipe Information

Recipe Available
Video-Specific Recipe

Spicy Italian Crackers

Cultural Context

Originating from the Italian tradition of using simple, flavorful ingredients, these spicy crackers are a popular snack throughout Italy. Often enjoyed with wine or as an appetizer, they reflect the Italian love for bold flavors and textures. Today, variations can be found in many countries, adapting to local tastes and preferences.

ItalianITsnack
45 min
medium
6 servings
Servings4
130 g di semi misti
30 g di fiocchi di avena
100 g di farina di riso
80/90 g di acqua
30 g di olio extra vergine di oliva
5 g di sale

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor while being lower in calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour increases fiber content.

red pepper flakes

🥗Healthier: cayenne pepper

💰Cheaper: paprika

Paprika can provide a milder flavor with less heat.

1

Mix the mixed seeds, oatmeal, rice flour, water, olive oil, and salt in a bowl until well combined.

2

Roll out the mixture into thin sheets.

3

Cut into cracker shapes and place on a baking tray.

4

Bake in the oven until crispy.

Cooking Techniques

mixingkneadingrollingbaking

Equipment Needed

ovenbaking traymixing bowlrolling pin

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-free

Allergens

milkwheat

Also Known As

Crackers PiccantiItalian Spicy Crackers
Local Name: Crackers Piccanti

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