Stuffed Plantain Cups Recipe | Haitian Fried Pork | Panier de griot

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast provides a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

Peel the plantains and cut them into thick slices.

Heat oil in a deep skillet over medium heat.

Fry the plantain slices until golden brown, about 3-4 minutes per side.

Remove the plantains and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary