Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Meaty Stews | Milk Street TV Season 7, Episode 7

Login to Save
Christopher Kimball’s Milk Street
Christopher Kimball’s Milk Street
118 recipes on Enhanced Recipes
Follow Christopher Kimball’s Milk Street to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Brazilian Black Bean Stew with Pork and Beef

Cultural Context

Feijoada, a traditional Brazilian dish, is believed to have originated from the Portuguese stew of the same name, adapted by African slaves using local ingredients. It is often served during gatherings and celebrations, symbolizing community and sharing. Today, feijoada is enjoyed across Brazil and has inspired variations worldwide, showcasing the rich culinary heritage of Brazil.

BrazilianBRmain
180 min
medium
8 servings
Servings4
4 slices bacon
2 cups celery, diced
1/2 cup cilantro stems, chopped
1 large onion, chopped
4 cloves garlic, minced
2 bay leaves
2 teaspoons cumin
1 teaspoon black pepper
1/2 cup orange juice
1 cup black beans
4 cups water
2 lbs beef short ribs
1 lb smoked ham hocks
8 oz linguiça sausage, sliced
1 can (14.5 oz) tomatoes, diced
1 tablespoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork shoulder

🥗Healthier: chicken thighs

💰Cheaper: pork loin

Chicken thighs provide a leaner option while maintaining flavor.

smoked sausage

🥗Healthier: turkey sausage

💰Cheaper: regular sausage

Turkey sausage reduces fat content.

beef brisket

🥗Healthier: lean beef cuts

💰Cheaper: ground beef

Ground beef is often more affordable and cooks faster.

black beans

🥗Healthier: lentils

💰Cheaper: canned beans

Canned beans save time and effort.

1

Brown bacon in a pot.

2

Add chopped celery, coarsely chopped cilantro stems, diced onion, minced garlic, bay leaves, and cumin; sauté until softened.

3

Add black beans and 3 quarts of water; bring to a simmer.

4

Add beef short ribs and smoked ham hocks; cook uncovered for 2 hours to reduce liquid and concentrate flavors.

5

Add linguiça sausage and cook uncovered for another hour and a half.

6

Remove the meat, shred it, and return it to the pot.

7

Serve with fresh salsa made from chopped tomatoes, onion, cilantro, salt, and pepper, and garnish with orange slices.

Cooking Techniques

soakingsautéingbrowningsimmering

Equipment Needed

large potcutting boardknifemeasuring spoonswooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Feijoada

Other Takes on Pork

(24 videos)

Similar Brazilian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)