Gin Thoke | Burmese Ginger Salad | Myanmar Snack

fish sauce

🥗Healthier: soy sauce

Soy sauce offers a similar umami flavor while being vegetarian.

sesame oil

🥗Healthier: olive oil

Olive oil is a heart-healthy alternative with a milder flavor.

peanuts

🥗Healthier: sunflower seeds

Sunflower seeds provide a nut-free option with a similar crunch.

young ginger

💰Cheaper: regular ginger

Regular ginger can be used if young ginger is unavailable.

Soak the shredded ginger in vinegar overnight to pickle it.

In a bowl, add the pickled ginger, thinly sliced onions, green chillies, peanuts, fried garlic, sesame seeds, roasted coconut chips, gram flour, and oil.

Add salt to taste and the juice of half a lemon.

Mix all of this together properly.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens