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Finnish Hamburger Soup | Jauhelihakeitto

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Recipe Information

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Video-Specific Recipe

Finnish Hamburger Soup

Cultural Context

Originating in Finland, Hamburger Soup (Jauhelihakeitto) is a comforting dish that reflects the country's love for hearty, simple meals. Traditionally made with everyday ingredients, it serves as a filling option during cold winters. Today, it is enjoyed in various forms across the Nordic countries, often customized with seasonal vegetables.

FinnishFImain
45 min
easy
4 servings
Servings4
1 lb ground beef
1 lb ground pork
1 medium onions
2 medium carrots
1 cup celeriac, diced
2 medium potatoes, diced
2 bay leaves
1 teaspoon allspice
2 tablespoons beef bouillon
4 cups water
2 tablespoons parsley flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner and lower in calories, while ground pork is often less expensive.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: chicken broth

Vegetable broth is lower in calories and can be homemade, while chicken broth is usually cheaper than beef.

1

Peel and dice the vegetables: potatoes, carrots, onions, and celeriac.

2

Turn on the heat and brown the ground beef and ground pork, adding salt and pepper.

3

Add diced onions on top of the meat and let them cook without mixing immediately.

4

Add the diced root vegetables (carrots, celeriac) to the pot.

5

Add beef bouillon and bay leaves to the pot.

6

Pour in enough water to cover the ingredients.

7

Add the diced potatoes to the pot and let it simmer for about 10-15 minutes until the potatoes are done.

8

Taste the soup for salt and adjust if necessary.

9

Garnish with parsley flakes before serving and serve with rye bread.

Cooking Techniques

sautéingsimmering

Equipment Needed

large potcutting boardknifewooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Hamburger SoupJauhelihakeitto

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