MANGO DELIGHT- no bake | 5-Minute Mango Treat 🥭☀️ #goanvlogger

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

gelatin

🥗Healthier: agar-agar

💰Cheaper: cornstarch

Agar-agar is a plant-based alternative for gelatin.

ripe mangoes

🥗Healthier: frozen mango puree

💰Cheaper: canned mango

Frozen or canned options provide convenience and reduce waste.

Puree mango chunks with some milk until smooth.

Add 3 to 4 heaped tablespoons of whipping cream (about half a cup) to the mango puree.

Mix in powdered sugar to taste for sweetness and combine until desired consistency is achieved.

Prepare a glass container for layering.

Soak digestive biscuits in warm milk to soften them.

Transfer the soaked biscuits into the glass container to form the base.

Add a thick layer of the whipped mango cream on top of the biscuits.

Add chunks of mango on top of the whipped mango cream layer.

Repeat the layering process with soaked digestive biscuits, mango cream, and chopped mangoes.

Chill the assembled dessert in the refrigerator for about 30 minutes.

Before serving, decorate with fresh whipping cream and chopped mangoes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens