Egg kebab|Easy potato egg snack|How to make egg kebabs @ home

bread crumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Ground oats provide a healthier option while crushed crackers can be more economical.

Boil the potatoes until soft, then peel and mash them.

In a bowl, combine the mashed potatoes, eggs, chopped onions, ginger, coriander leaves, curry leaves, chilly flakes, turmeric powder, pepper powder, chat masala, and salt.

Mix well to form a dough-like mixture.

Shape the mixture into kebab forms.

Dip each kebab in maida, then coat with bread crumbs.

Heat oil in a pan and fry the kebabs until golden brown on both sides.

Cooking Techniques

Spice Level:

Dietary

Allergens