Homemade Laos style stir fry shrimp with herb.

shrimp

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is plant-based and lower in calories, while chicken is often more affordable.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a common substitute for those avoiding fish, while salt is a basic seasoning.

Cut ginger and onion into small pieces.

Heat vegetable oil in a pan until hot.

Add minced garlic and ginger; sauté until fragrant.

Add onion and sauté until softened.

Add fish sauce and sugar; mix well.

Add shrimp and cook until they turn pink.

Add lime juice and zucchini; stir to combine.

Remove from heat and serve hot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens