Middle Eastern Food Buffet!! 1 METER KOFTA KEBAB - All You Can Eat!!

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner and lower in fat.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers a thicker texture with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita adds fiber and nutrients.

Soak wooden skewers in water for 30 minutes to prevent burning.

Combine ground lamb, finely chopped onion, minced garlic, chopped parsley, cumin, coriander, paprika, salt, black pepper, pine nuts, and allspice in a bowl.

Mix the ingredients thoroughly until well combined.

Shape the mixture into elongated patties around the soaked skewers.

Brush the kebabs with olive oil to prevent sticking.

Preheat the grill to medium-high heat (about 400°F/200°C).

Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until browned and cooked through.

Remove the kebabs from the grill and let them rest for a few minutes.

Serve the kebabs with pita bread, sliced tomatoes, cucumbers, and yogurt sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens