Cookies Recipe | Biscuit Recipe Without Oven

Preheat the oven to 350°F (175°C).

In a large bowl, cream together butter, sugar, and brown sugar until light and fluffy.

Add eggs one at a time, mixing well after each addition.

Stir in vanilla extract until fully combined.

In a separate bowl, whisk together flour, baking soda, salt, and cinnamon.

Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Fold in chocolate chips and nuts until evenly distributed.

Drop spoonfuls of dough onto a baking sheet lined with parchment paper.

Bake in the preheated oven for 10-12 minutes, or until edges are golden.

Remove from the oven and let cool on the baking sheet for 5 minutes.

Transfer cookies to a wire rack to cool completely.

Dust with powdered sugar before serving if desired.

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