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Rice / Vegetable Pudding || A Taste of Dominica 🇩🇲

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JOANNE'S KITCHEN
JOANNE'S KITCHEN
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Recipe Information

Recipe Available
Video-Specific Recipe

Rice Pudding

Cultural Context

Rice pudding is a traditional dessert in many cultures, often enjoyed as a comforting dish. In the United States, it is commonly made with simple ingredients and can be served warm or chilled. Variations exist worldwide, reflecting local tastes and ingredients, making it a versatile and beloved dessert.

AmericanUSdessert
45 min
easy
4 servings
Servings4
3 cups cooked rice
1 cup shredded smoked herring
1 cup spinach
1/4 cup freshly chopped parsley
1/4 cup chopped seasoning pepper
1/4 chopped onion
1/2 cup chopped chive
2 cloves chopped garlic
1 casing cleaned
1 tsp curry
1 tbsp oil
1/2 to 1 tbsp chopped hot peppers
1 to 2 cups water
salt and pepper to taste

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is often more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar can be less expensive.

1

In a pot, heat oil over medium heat.

2

Add chopped onion, garlic, and seasoning pepper; sauté until fragrant.

3

Stir in the cooked rice, smoked herring, spinach, parsley, chive, and curry; mix well.

4

Add water gradually, stirring until desired consistency is reached.

5

Season with salt and pepper to taste; cook until heated through.

Cooking Techniques

boilingsimmering

Equipment Needed

potspoonmeasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Arroz con LecheRice Kheer

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