The Amazing Rice Cooker; Rice Pudding

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is often more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar can be less expensive.

Rinse 1 cup of rice under cold water until the water runs clear.

In a rice cooker, combine the rinsed rice, 4 cups of milk, 1/2 cup of sugar, 1/4 teaspoon of salt, and 1/2 teaspoon of cinnamon.

Stir the mixture to combine all the ingredients well.

Close the rice cooker lid and set it to the 'porridge' setting.

Cook for about 30 minutes or until the rice is tender and the mixture is creamy.

Once done, open the rice cooker and stir in 1/2 teaspoon of vanilla extract.

Let the rice pudding sit for a few minutes to thicken before serving.

Serve warm or chilled, garnished with additional cinnamon if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens