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COMMENT FAIRE DES SPÉCULOOS ?? (Recette Facile) - Nice2MeatU

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Recipe Information

Recipe Available
Video-Specific Recipe

Spéculoos

Cultural Context

Originating from Belgium, spéculoos are traditional spiced cookies often enjoyed during the holiday season. These cookies are typically associated with St. Nicholas Day, where they are given as gifts. Today, spéculoos have gained international popularity, especially as a spread known as Biscoff, enjoyed with coffee or as a dessert topping.

BelgianBEdessert
45 min
medium
4 servings
Servings4
150g de vergeoise brune
250g de farine
10ml de lait
5g de levure chimique
1 jaune d'œuf
2g de sel
4g de mélange 4 épices
2g de cannelle
125g de beurre pommade

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a similar texture with less saturated fat.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a lower glycemic index.

1

Mélanger farine, sel, cannelle, 4 épices, vergeoise.

2

Mélanger lait et levure.

3

Ajouter à la farine avec un jaune d'œuf.

4

Ajouter beurre pommade et mélanger.

5

Repos 1h au frigo.

6

Sortir 15 min puis étaler.

7

30 min au frigo puis 10 min à 180°c.

Cooking Techniques

mixingrollingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

SpeculoosBiscoff

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