Quick & Easy Dinner Recipe! Beef And Onion Stir Fry in Just 10 Minutes!

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat, while pork is often more affordable.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos is a cost-effective alternative.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is often cheaper.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a healthier thickening agent, while potato starch is budget-friendly.

Marinate the beef with light soy sauce, dark soy sauce, oyster sauce, baking soda, and corn starch.

Heat vegetable oil in a large skillet over high heat.

Add marinated beef to the skillet and stir-fry until browned.

Remove beef from the skillet and set aside.

Add sliced onions to the skillet and stir-fry until softened.

Add garlic and optional chili flakes to the skillet.

Return beef to the skillet and mix well with vegetables.

Add vegetable broth and stir to combine, cooking until thickened.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens