Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Isla Palenque, Panama | The Island Interns | Chasing Down Panama's National Dish

Login to Save
AmbleResorts
AmbleResorts
1 recipes on Enhanced Recipes
Follow AmbleResorts to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Panamanian Sancocho

Cultural Context

Originating from Panama, Sancocho is a traditional chicken soup that reflects the country's rich culinary heritage. It is often enjoyed during family gatherings and celebrations, symbolizing warmth and togetherness. Variations exist across Central America and the Caribbean, making it a beloved dish in many cultures.

PanamanianPAmain
60 min
medium
6 servings
Servings4
1 (freshly caught) chicken
1-2 ñame
2 pounds of yucca, peeled and cubed
1 big leaf of cilantro (culantro), chopped
onion
garlic
oregano
salt

cassava

🥗Healthier: sweet potato

💰Cheaper: potatoes

Sweet potato adds nutrients while being cost-effective.

chicken

🥗Healthier: turkey

💰Cheaper: pork

Turkey is leaner, while pork is often less expensive.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley provides a similar flavor profile at lower cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits, while vegetable oil is budget-friendly.

1

Put everything into a pot and cover with water or broth.

2

Bring to a boil, then simmer for at least an hour.

3

Take out the chicken and pull the meat off the bones, tossing it back into the pot.

4

Add more seasonings if desired and simmer another 20 minutes or so.

Cooking Techniques

sautéingshreddingboiling

Spice Level:

🌶️🌶️🌶️

Also Known As

Sancocho de GallinaChicken Sancocho

More Panamanian Sancocho Videos

(10 videos)

Similar Panamanian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)