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COOKING TIPS- Za’atar 101

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Za’atar

Cultural Context

Originating from the Levant region, za’atar is a beloved spice blend that embodies the flavors of Middle Eastern cuisine. Traditionally used as a condiment or seasoning, it holds cultural significance in various dishes and is often enjoyed with bread and olive oil. Today, za’atar has gained popularity worldwide, inspiring numerous culinary adaptations and uses in modern cooking.

Middle EasternLBother
5 min
easy
4 servings
Servings4
1/2 cup roasted sesame seeds
2 tablespoons sumac
2 tablespoons oregano
1/4 cup dried thyme
1 teaspoon salt
2 tablespoons lemon juice
2 cloves garlic, minced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Make a za'atar spice mix by combining roasted sesame seeds, sumac, oregano, thyme, and salt.

2

Mix the ingredients together until well combined.

3

Use the za'atar spice mix to marinate grilled chicken with lemon juice, garlic, and a little bit of salt and pepper.

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-freenut-freesoy-free

Allergens

sesame

Also Known As

Za’atar
Local Name: زعتر

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