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HOW TO MAKE AVOCADO TUNA SALAD RECIPE + A LIGHT LEMON DRESSING

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Evelyn's Home Cooking
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Recipe Information

Recipe Available
Video-Specific Recipe

Avocado Tuna Salad

Cultural Context

This dish is popular in American cuisine, often enjoyed as a healthy lunch option.

AmericanUSmain
10 min
easy
2 servings
Servings4
1 large cucumber
2 medium avocados
small red onion
1/2 bunch of coriander
2 cans of tuna in oil
2 tbsp olive oil
2 tbsp lemon juice
1/8 tsp black pepper
1/2 tsp salt
1

Slice the large cucumber into thin slices.

2

Slice the 2 medium avocados and remove the skin, then transfer to a bowl.

3

Add the small red onion, chopped, to the bowl.

4

Add 1/2 bunch of coriander to the bowl.

5

Drain the oil from the 2 cans of tuna and add the tuna to the bowl.

6

In a separate bowl, mix 2 tbsp of olive oil, 2 tbsp of lemon juice, 1/8 tsp of black pepper, and 1/2 tsp of salt to create the dressing.

7

Pour the dressing over the salad ingredients in the bowl and combine everything well.

8

Taste the avocado tuna salad to check for flavor.

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

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