Salmone in Crosta di Pistacchio con Salsa allo Yogurt e Contorno di Puntarelle alla Romana

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats, while sunflower seeds are more budget-friendly.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and dairy-free.

bread crumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Ground oats are a healthier whole grain option.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

Prepare the salmon by coating it with crushed pistachios to create a crust.

Bake the salmon until cooked through and the pistachios are golden.

Prepare the yogurt sauce to serve alongside the salmon.

Clean and prepare the puntarelle for the side salad.

Dress the puntarelle with a typical emulsified dressing.

Cooking Techniques

Spice Level:

Dietary

Allergens