The Best Cajun Pasta Made with Todd's DIRT Seasonings (Simply Amazing)

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds a cheesy flavor.

Melt 4 tablespoons of butter in a large skillet over medium heat.

Add chopped garlic, onion, and shallots to the skillet and cook until fragrant, about 2-3 minutes.

Add 1 teaspoon of low down dirt seasoning and mix well for about 20 seconds to release the flavors.

Pour in 1/4 cup of pinot grigio (or chicken broth) and stir.

Add sliced andouille sausage to the skillet and cook until browned, about 5-7 minutes.

Add chopped tomatoes and fresh basil to the skillet and stir.

Pour in 1/2 cup of heavy cream and mix well, allowing it to heat through.

Add about 1/2 cup of aged parmesan cheese and stir until melted and combined.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens