Masala Corn Mumbai Style/ Spicy Masala Corn/ Corn Recipe (Aparna’s MAGIC episode 593)

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides similar acidity at a lower cost.

chaat masala

🥗Healthier: homemade spice mix

💰Cheaper: cumin and coriander

Homemade mix can be more economical and healthier.

green chili

🥗Healthier: jalapeño

💰Cheaper: bell pepper

Bell pepper offers flavor without the heat.

Boil the corn for 10 minutes.

Heat a pan and add one dollop of butter to melt.

Add the boiled corn to the melted butter and mix nicely.

Add 1 teaspoon of Kashmiri red chili powder to the corn.

Add 1 teaspoon of chaat masala powder to the corn.

Add a little bit of black pepper powder.

Add black salt at the end.

Squeeze lemon juice over the mixture and mix gently.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens