How To Make Swedish Princess Cake | Waitrose

marzipan

🥗Healthier: almond paste

💰Cheaper: fondant

Almond paste has fewer sugars and can be more affordable than marzipan.

cake flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds nutrients while all-purpose is more accessible.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: store-bought whipped topping

Coconut cream provides a dairy-free option, while store-bought is often less expensive.

raspberry jam

🥗Healthier: fresh raspberries

💰Cheaper: strawberry jam

Fresh raspberries are lower in sugar, and strawberry jam is often cheaper.

Bake a fresh batch of sponge cake and cut it into three layers.

On the bottom layer, spread vanilla cream mixed with whole raspberries.

Place another layer of sponge cake on top.

Add a layer of fruit fresh cream mixed with vanilla cream.

Put a final layer of sponge cake on top.

Top with fresh whipped cream and marzipan.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens