Kufta Kebab Recipe Israeli BBQ International Cuisines

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey reduces fat content while still providing protein.

yogurt sauce

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers a healthier, thicker alternative.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita adds fiber and nutrients.

Combine minced spare ribs, kosher salt, white pepper, ground cumin, minced garlic, roasted pine nuts, and chopped parsley in a bowl.

Mix the ingredients thoroughly until well combined.

Form the mixture onto kebab skewers, adding onion and capsicum for skewering.

Preheat the grill to medium-high heat.

Place the kebabs on the grill and cook until browned and cooked through.

Remove from the grill and let rest for a few minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens