*GIVEAWAY* QUEEN CONCH In The Bahamas - Catch Clean & Cook - Conch Ceviche / Salad

conch

🥗Healthier: octopus

💰Cheaper: shrimp

Octopus and shrimp are more readily available and cost-effective alternatives.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: green chili

These substitutes provide heat while being easier to find.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories and is often cheaper than coconut milk.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats are a healthier binder, while crushed crackers can be more economical.

Go snorkeling to find conch.

Use a blunt knife to push the conch out of the shell.

Clean the conch by cutting off the foot and intestines.

Scrub the conch with salt to remove slime and rinse with fresh water.

Cut the onion into small cubes and add to a bowl.

Dice the orange pepper into small cubes and add to the bowl.

Chop cilantro leaves and mix into the bowl.

Score the conch in a waffle pattern and cut into small pieces, then add to the bowl.

Quarter the lemons, limes, and orange and squeeze the juice into the mixture.

Add sriracha, salt, and pepper to taste and mix everything together.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary