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POTATO TRIANGLE SNACKS RECIPE | POTATO NUGGETS | TRIANGLE NUGGETS | EGGLESS | N'Oven

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Recipe Information

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Video-Specific Recipe

Potato Triangle Snacks

Cultural Context

Potato Triangle Snacks, also known as Aloo Tikki, are a popular Indian snack made from spiced mashed potatoes. They are often served at parties and gatherings, enjoyed for their crispy exterior and soft interior. This dish reflects the Indian love for street food and is commonly found in various forms across the country, often accompanied by chutneys or sauces.

IndianINsnack
45 min
medium
4 servings
Servings4
3-4 potatoes
2 tbsp coriander leaves
½ tspn chilli flakes
½ tspn oregano
½ tspn black pepper powder
½ tspn salt
3 tbsp mozzarella cheese
2 tbsp corn flour
2 tbsp flour
¼ tspn salt
¼ tspn black pepper powder
¼ cup water
vermicelli

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed potatoes

Sweet potatoes are more nutritious, while mashed potatoes can be more budget-friendly.

oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier, while vegetable oil is often cheaper.

1

Cut the potatoes.

2

Boil the potatoes.

3

Cool down for 5 minutes.

4

Peel the skin.

5

Mash the potatoes.

6

Mix in coriander leaves, chilli flakes, oregano, black pepper powder, salt, and mozzarella cheese.

7

Add corn flour and mix well.

8

Take some mixture, press and make triangle shape, cut into pieces.

9

Break vermicelli into pieces.

10

Prepare a mixture with flour, corn flour, salt, black pepper powder, and water.

11

Dip the triangles into the corn flour mixture and coat with vermicelli.

12

Keep in fridge for 10 minutes.

13

Fry in medium heated oil until golden brown.

Cooking Techniques

boilingmixingfryingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

gluten

Also Known As

Aloo TikkiPotato Pockets

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