Paraguay MOST Popular Crunchy BREAD!

manioc flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour is lower in carbs, while all-purpose is more accessible.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese is often cheaper.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be a cost-effective substitute.

Preheat the oven to 180°C (350°F).

Mix unbleached flour, instant dry yeast, granulated white sugar, kosher salt, and anise seeds in a large bowl.

In a separate bowl, combine warm water and melted butter.

Add the water mixture to the flour mixture and stir until combined.

Form the dough into small sticks or balls.

Place the breadsticks on a baking sheet lined with parchment paper.

Bake in the preheated oven for 20-25 minutes until golden and crunchy.

Remove from oven and let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens