How to Make Chimichurri | Simple Servings

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is more budget-friendly.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers health benefits, while white vinegar is often cheaper.

Finely chop parsley and garlic.

In a bowl, combine chopped parsley and garlic.

Add olive oil and red wine vinegar to the mixture.

Stir in oregano, red pepper flakes, salt, and black pepper.

Mix until well combined and adjust seasoning to taste.

Let the chimichurri sit for at least 30 minutes to allow flavors to meld.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary