Easy Baked Salmon Dinner Recipe
Recipe Information
Baked Salmon
Cultural Context
Baked salmon is a beloved dish in American cuisine, often celebrated for its health benefits and ease of preparation. Salmon, rich in omega-3 fatty acids, has become a staple in many households, especially in coastal regions. This dish is frequently served at family gatherings and special occasions, showcasing the versatility of salmon in various culinary styles.
Preheat the oven to 400°F (200°C).
Line a baking sheet with parchment paper.
Place the salmon fillets skin-side down on the prepared baking sheet.
Drizzle olive oil over the salmon fillets (not listed in video description but inferred).
Squeeze fresh lemon juice over the fillets (not listed in video description but inferred).
Sprinkle minced garlic evenly on top (not listed in video description but inferred).
Season with onion powder, garlic powder, ground black pepper, celery salt, paprika, Italian seasoning, and red pepper flakes to taste.
Top with lemon slices.
Bake in the preheated oven for 12-15 minutes, until the salmon flakes easily with a fork (not listed in video description but inferred).
Remove from the oven and let rest for 2-3 minutes before serving (not listed in video description but inferred).
Serve with additional lemon slices on the side.
Dietary
Allergens
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