Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

STEAMED FISH IN CHOPPED CHILLI SAUCE | STEAMED FISH WITH CHOPPED PEPPERS | DUO JIAO FISH

Login to Save
569 views👍 7
Wei Lun
Wei Lun
22 recipes on Enhanced Recipes
Follow Wei Lun to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Duo Jiao Fish

Cultural Context

Duo Jiao Fish is a popular dish in Chinese cuisine, particularly in regions where fermented ingredients are commonly used to enhance flavor.

ChineseCNmain
60 min
medium
2 servings
Servings4
600 g Fish
25 g Minced Ginger
1 tbsp Minced Garlic
1 tbsp Light Soy Sauce
1 tbsp Cooking Wine
120 g Chopped Chilli Sauce
Spring Onions
1

Prepare the fish by cleaning and placing it on a steaming plate.

2

Spread the minced ginger and garlic over the fish.

3

Drizzle the light soy sauce and cooking wine over the fish.

4

Top the fish with chopped chilli sauce.

5

Steam the fish until cooked through, approximately 10-15 minutes.

6

Garnish with chopped spring onions before serving.

Spice Level:

🌶️🌶️🌶️

Other Takes on Fish

(24 videos)

Similar Chinese Videos

(22 videos)

Similar Dishes From Other Cuisines

(24 videos)