Burmese Easy Omelette with Onion/Shallot

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + vinegar

Soy sauce is lower in calories and easily available.

coconut milk

🥗Healthier: almond milk

💰Cheaper: milk + cornstarch

Almond milk is lower in calories and offers a nutty flavor.

Heat vegetable oil in a skillet over medium heat until shimmering.

Sauté chopped onions until translucent, about 3-4 minutes.

In a bowl, whisk eggs until well combined.

Pour the egg mixture over the sautéed vegetables in the skillet.

Cook until the edges begin to set, about 2-3 minutes.

Cover the skillet and reduce heat to low; steam until the top is set, about 5 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens