Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to make Custard powder Halwa|halwa|simple and easy sweet recipe|ideal festival sweet recipe

Login to Save
Susan's Creative World
Susan's Creative World
2 recipes on Enhanced Recipes
Follow Susan's Creative World to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Custard Halwa

Cultural Context

Custard Halwa is a delightful Indian dessert that combines the richness of semolina with the creamy texture of custard. Traditionally made during festivals and celebrations, it symbolizes joy and abundance. This dish has evolved with various regional adaptations, making it a beloved treat across India and beyond, often enjoyed during special occasions and family gatherings.

IndianINdessert
45 min
medium
6 servings
Servings4
1 cup custard powder
1 cup sugar
1/4 teaspoon salt
1/2 cup ghee

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil offers a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lighter, while water reduces cost.

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey provides natural sweetness, while jaggery is a traditional sweetener.

custard powder

🥗Healthier: cornstarch

💰Cheaper: flour

Cornstarch thickens similarly, while flour is more accessible.

1

Mix custard powder with sugar and salt in a bowl.

2

Heat ghee in a pan.

3

Add the custard mixture to the melted ghee and stir continuously.

Cooking Techniques

stirringboilingroasting

Equipment Needed

panpotspatulameasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nutsdairy

Also Known As

Custard Sooji HalwaCustard Semolina Halwa

Similar Indian Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)