Pasta al salmone fresco S3 - P189
Recipe Information
Salmon with Cherry Tomatoes and Cream
Cultural Context
This dish is a popular Mediterranean recipe, showcasing the combination of fresh seafood and vibrant vegetables. The use of cream adds richness, while cherry tomatoes provide a sweet and tangy contrast. It's often enjoyed as a comforting dinner option, reflecting the region's emphasis on fresh, seasonal ingredients.
heavy cream
🥗Healthier: coconut cream
💰Cheaper: milk
Coconut cream is lower in calories and adds a unique flavor, while milk is more budget-friendly.
salmon fillets
🥗Healthier: trout
💰Cheaper: canned salmon
Trout is often lower in fat, and canned salmon is a cost-effective alternative.
Cook the penne rigate according to package instructions until al dente.
In a pan, heat olive oil and sauté minced garlic until fragrant.
Add the fresh salmon, cooking until it is just done.
Stir in halved cherry tomatoes and cook until softened.
Season with salt and black pepper to taste.
Add the cooked penne to the pan and mix well to combine with the sauce.
Garnish with fresh basil before serving.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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