TRENDING DESSERTS |MANGO & KITKAT GRAHAM FLOAT |AFFORDABLE DESSERT RECIPE | TRINITY'S VLOG PH

condensed milk

🥗Healthier: coconut milk

💰Cheaper: evaporated milk

Coconut milk reduces sugar and adds a tropical flavor.

all-purpose cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt adds protein while maintaining creaminess.

graham crackers

🥗Healthier: oatmeal cookies

💰Cheaper: digestive biscuits

Oatmeal cookies provide a healthier option with fiber.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is dairy-free and lighter.

Slice ripe mangoes into thin strips and set aside.

In a bowl, combine condensed milk, all-purpose cream, and vanilla extract; mix until smooth.

In a separate bowl, dissolve sugar in water with a splash of lemon juice to create a syrup.

Dip graham crackers quickly into the syrup, ensuring they are moist but not soggy.

In a serving dish, layer the dipped graham crackers, followed by a layer of the cream mixture, and then a layer of mango slices.

Repeat the layering process until all ingredients are used, finishing with a layer of cream on top.

Chill the dessert in the refrigerator for at least 4 hours, or overnight for best results.

Before serving, top with additional mango slices and whipped cream.

Cooking Techniques

Spice Level:

Allergens