Juicy BBQ Beef Kebabs - Easy Indoor Grilled Barbecue Recipe!

beef sirloin

🥗Healthier: chicken breast

💰Cheaper: ground beef

Chicken breast is leaner, while ground beef is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is a budget-friendly option.

In a deep bowl, combine 1/3 cup soy sauce, 1/3 cup olive oil, 1/3 cup lemon juice, 1/8 teaspoon garlic powder, 1 tablespoon mustard, 1 tablespoon Worcestershire sauce, and 1 teaspoon cracked black pepper; mix well.

Add 1 pound of lean beef cut into cubes and 8 pieces of pre-washed stemless white mushrooms to the marinade; coat well and cover.

Marinate in the refrigerator for 4 to 6 hours.

Remove beef and mushrooms from the marinade and shake off excess liquid.

Pour the marinade into a saucepan and bring to a rolling boil; reduce heat and simmer for about 10 minutes.

Prepare the vegetables by cutting one large green bell pepper, one large yellow bell pepper, and one large red onion into chunks.

Thread pieces of green bell pepper, beef cubes, yellow bell pepper, mushrooms, and onion onto metal skewers, repeating until all ingredients are skewered.

Preheat the smokeless indoor grill to high heat for about 5 minutes.

Grill the skewers, turning occasionally and basting with the marinade, for about 20 to 25 minutes or until the meat is browned and no longer pink in the center.

Cooking Techniques

Equipment Needed

Spice Level: