HOW TO MAKE CURRY DUCK || CURRY RECIPES || #RomasKitchen #CurryDuck

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk reduces calories while maintaining creaminess.

duck

🥗Healthier: chicken

💰Cheaper: turkey

Chicken is more widely available and less expensive.

Season duck meat with 2 tablespoons orange seasoning blend and 2 tablespoons powdered all-purpose seasoning.

Add 1 teaspoon onion powder, 1 teaspoon ginger powder, and 1 teaspoon garlic powder to the duck.

Add a small piece of chili pepper for spice, or scotch bonnet pepper if preferred.

Mix in 2 teaspoons curry powder with the duck.

Add 1.5 teaspoons olive oil to the duck and massage the seasoning in.

Transfer seasoned duck to a container and marinate in the fridge for 24 hours.

Heat 1 tablespoon olive oil in a pot over low heat and add 2 teaspoons curry powder to cook for 2-3 minutes.

Add duck pieces to the pot and cover for 5 minutes to sweat.

Stir the duck and cover again for another 5 minutes.

Add 1 cup of water to the pot until it sits at the same level as the duck.

Add 12 pimento seeds, 1.5 inches of ginger, and 2 cloves of garlic to the pot.

Add 1 to 1.5 teaspoons dried thyme and optionally a scotch bonnet pepper for flavor.

Cover and cook for 10 minutes before adding vegetables.

Add diced medium potato and half a medium carrot to the pot and cook for 5-8 minutes.

Cooking Techniques

Equipment Needed

Spice Level: