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curry stew duck and buss up shut//trini cooking with D outdoor family..

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Recipe Information

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Video-Specific Recipe

Curry Duck

Cultural Context

Curry Duck is a beloved dish in Trinidad and Tobago, often served during celebrations and family gatherings. This dish reflects the rich culinary heritage of the islands, influenced by Indian and Caribbean flavors. The combination of spices and tender duck creates a comforting meal that is enjoyed with rice or roti. Today, variations of this dish can be found across the Caribbean and beyond, adapting to local tastes and available ingredients.

TrinidadianTTmain
60 min
medium
4 servings
Servings4
3 lb duck
1 teaspoon salt
2 tablespoons soy sauce
2 tablespoons vegetable oil
1 large onion
2 tablespoons green seasoning
1 cup papaya
1 tablespoon ginger
1 can (13.5 oz) coconut milk
1 cup flour
1 teaspoon baking powder
1 tablespoon sugar
1 cup water
2 tablespoons butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk reduces calories while maintaining creaminess.

duck

🥗Healthier: chicken

💰Cheaper: turkey

Chicken is more widely available and less expensive.

1

Blend green seasoning with duck.

2

Add salt and soy sauce to the duck.

3

Heat oil in a pot and add onions and curry powder, frying for 3-4 minutes.

4

Add green seasoning and papaya to the pot.

5

Fry the duck in the pot until cooked.

6

Add coconut milk to the pot and mix well, allowing it to boil.

7

In a separate bowl, mix flour, baking powder, sugar, and powdered milk.

8

Add oil and water to the flour mixture and knead for 2-3 minutes.

9

Let the dough sit for a while after kneading.

10

Roll out the dough and spread butter on it, then sprinkle with dry flour.

11

Cut the center of the dough and roll it up, pressing down the top to form a bus up shut.

12

Place the rolled dough on a tray and let it sit for another 10 minutes.

13

Roll out the dough again until thin.

Cooking Techniques

browningsimmering

Equipment Needed

large potcutting boardknifespatula

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Duck CurryTrinidad Duck Curry

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