Noodles Dosa Recipe | Street food Yippe Noodles Dosa in Tamil | Kids Recipes for breakfast ,dinner

cooked noodles

🥗Healthier: zucchini noodles

💰Cheaper: pasta

Zucchini noodles reduce calories while maintaining texture.

dosa batter

🥗Healthier: oat flour batter

💰Cheaper: rice flour batter

Oat flour is a healthier alternative with good binding properties.

Take a packet of flour and add it to a bowl.

Add water to the flour and mix until combined.

Prepare Maggie noodles according to package instructions.

Add fresh peas to the mixture.

In a pan, pour the batter and spread it out to form a dosa.

Cook until the edges start to lift and the bottom is golden brown.

Flip the dosa and cook the other side until golden brown.

Serve with Szechuan chutney.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens