GARLIC BUTTER PORK CHOPS | PORK RECIPE | EASY DINNER

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while maintaining flavor.

pork chops

🥗Healthier: chicken breasts

💰Cheaper: pork loin

Chicken is leaner and often less expensive.

In a large dish, mix garlic powder, black pepper, coriander seed powder, and 3/4 tsp salt with 1 1/2 tbsp of oil.

Rub each piece of pork with the marinade and cover with cling wrap. Let it marinate for 30 minutes or more.

In a big pan, heat oil on medium until hot.

Add the pork and fry a few at a time for 8 minutes on one side.

Turn the pork over and fry for another 8 minutes, then fry the skin side until golden brown.

Remove the pork from the pan and deglaze the pan with 3 tbsp of water.

Add butter and allow it to melt once the water has dried up.

Add finely chopped garlic and fry for 3 minutes on low heat.

Add Worcestershire sauce and salt, then stir.

Add half a cup of water followed by flour, mix well, and let it cook for 4 minutes.

Add the pork back to the pan, mix well, and cook for 5 minutes.

Sprinkle a bit of parsley and cook for 2 minutes before turning off the heat.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens