Very Simple Argentinian Dessert - Chocotorta

dulce de leche

🥗Healthier: honey

💰Cheaper: caramel sauce

Honey provides sweetness with fewer calories than dulce de leche.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt lowers fat content while maintaining creaminess.

chocolate cookies

🥗Healthier: oatmeal cookies

💰Cheaper: store-brand cookies

Oatmeal cookies add fiber and are often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

Mix the whipping cream powder with the cold milk until smooth.

Combine the dulce de leche with the nestle cream in a bowl.

Dissolve the instant coffee and sugar in the water.

Dip the brown chocolate tea biscuits in the coffee mixture briefly to soften.

Layer the dipped biscuits in a glass pan (8x8) to form the base.

Spread a layer of the cream mixture over the biscuits.

Repeat the layering process until all ingredients are used, finishing with the cream mixture on top.

Chill the dessert in the refrigerator to set.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens