La mejor chocotorta de Argentina!!!

dulce de leche

🥗Healthier: honey

💰Cheaper: caramel sauce

Honey provides sweetness with fewer calories than dulce de leche.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt lowers fat content while maintaining creaminess.

chocolate cookies

🥗Healthier: oatmeal cookies

💰Cheaper: store-brand cookies

Oatmeal cookies add fiber and are often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

Add 400 grams of dulce de leche repostero to a bowl.

Add 400 grams of queso untable or whipped cream to the bowl.

Mix the dulce de leche and queso untable by hand or with a mixer until smooth.

Prepare 250 grams of chocolate cookies (2 large packages).

Prepare a base for the cake and have about 1 glass of milk ready.

Spread a little of the mixture on the base to help the cookies stick.

Quickly dip the cookies in the milk and layer them in a 3x4 grid (3 rows, 4 cookies).

Spread the filling gently over the cookies without breaking them.

Repeat the process of dipping cookies in milk and layering them with filling until all ingredients are used, making a total of 6 layers of cookies.

Use a piping bag to decorate the top with the remaining filling.

Decorate the top with chocolate shavings or crushed cookies.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens