PASTICCINI RICCI PASTE di MANDORLA Dessert alle Mandorle FACILI e VELOCI Gluten free ALMOND DESSERT

almond flour

🥗Healthier: ground oats

💰Cheaper: all-purpose flour

Ground oats provide a gluten-free option with a similar texture.

sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar offers a lower glycemic index.

egg whites

🥗Healthier: aquafaba

Aquafaba is a vegan substitute that mimics egg whites.

Preheat the oven.

Blend the peeled almonds until finely ground.

In a bowl, mix the ground almonds with powdered sugar.

Add the whole egg and egg whites to the mixture and combine well.

Add almond aroma to taste.

Shape the mixture into small cookies and place them on a baking tray.

Bake until lightly golden and fragrant.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens