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Best Jamaican Shrimp Stew Peas And Rice

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Recipe Information

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Jamaican Shrimp Stew Peas and Rice

Cultural Context

Jamaican Shrimp Stew with Peas and Rice is a beloved dish that showcases the vibrant flavors of Caribbean cuisine. Traditionally prepared with fresh shrimp and kidney beans, this dish reflects the island's rich agricultural heritage and coastal bounty. It is often enjoyed as a comforting family meal and is a staple at gatherings, celebrating the use of local ingredients like coconut milk and spices. Today, variations can be found across the globe, adapting to different tastes while honoring its Jamaican roots.

JamaicanJMmain
60 min
medium
6 servings
Servings4
1 cup dried kidney beans
3.5 cups water
1 medium onion
fresh ginger
salt
garlic
pimento seeds
1 chicken cube
shrimp
black pepper
garlic powder
onion powder
seafood seasoning
paprika
apple cider vinegar

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Canned tuna is a budget-friendly protein alternative.

1

Wash the dried kidney beans thoroughly in cold water to remove any stones or bad beans.

2

Soak the kidney beans overnight in 1.5 to 2 cups of water if desired, but for this recipe, the beans will be cooked directly without soaking.

3

Add the kidney beans to a pot with 3.5 cups of water on medium to high heat.

4

Add fresh garlic, salt, pimento seeds, ginger, and chopped onion to the pot with the beans.

5

Add the chicken cube to the pot for flavor.

6

Cover the pot and allow the beans to cook until tender, checking occasionally.

7

While the beans are cooking, season the shrimp with salt, black pepper, garlic powder, onion powder, and seafood seasoning.

8

Add paprika to the shrimp for color, and mix well to ensure the shrimp is thoroughly seasoned.

9

Add about 2 teaspoons of apple cider vinegar to the shrimp and mix again.

10

Wrap the seasoned shrimp in plastic wrap and let it sit while the beans finish cooking.

11

Once the beans are about 75% cooked, add 1 cup of coconut cream to the pot with the beans.

Cooking Techniques

sautéingboilingsteaming

Equipment Needed

potplastic wrap

Spice Level:

🌶️🌶️🌶️

Allergens

shellfish

Also Known As

Shrimp and RiceJamaican Shrimp and Peas

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