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Honey Jerk Chicken😋They Best Easy Jerk Recipe Ever🍛🍷

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Recipe Information

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Video-Specific Recipe

Jamaican Jerk Chicken

Cultural Context

Jamaican jerk chicken is a traditional dish that originated from the Maroons, descendants of enslaved Africans who escaped into the Jamaican mountains. The unique flavor comes from a blend of spices and cooking methods that reflect the island's diverse cultural influences. Jerk cooking is often associated with outdoor gatherings and celebrations, making it a popular choice for barbecues and parties.

JamaicanJMmain
45 min
medium
4 servings
Servings4
4 lbs chicken leg quarters
1 tablespoon salt
2 tablespoons lemon juice
1 tablespoon vinegar
3 tablespoons jerk seasoning
4 cloves fresh garlic
1 tablespoon all-purpose seasoning
1 tablespoon paprika
1 tablespoon browning sauce
1 teaspoon ginger powder
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon black pepper
1 tablespoon chicken seasoning
1 Scotch bonnet pepper, chopped
2 tablespoons cooking oil
2 tablespoons honey
2 tablespoons barbecue sauce
2 tablespoons ketchup

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more affordable.

jerk seasoning

🥗Healthier: homemade spice blend

Homemade blends can be lower in sodium.

1

Wash chicken leg quarters with salt, lemon juice, and vinegar.

2

Add jerk seasoning, fresh garlic, all-purpose seasoning, paprika, browning sauce, ginger powder, onion powder, garlic powder, salt, black pepper, chicken seasoning, and Scotch bonnet pepper to the chicken.

3

Drizzle cooking oil over the chicken and rub the seasoning in well.

4

Let the chicken marinate for 30 to 45 minutes.

5

Preheat the oven to 375 degrees Fahrenheit.

6

Place the marinated chicken in the oven and bake for 40 minutes.

7

In a bowl, mix honey, barbecue sauce, and ketchup together, adding vinegar for flavor.

8

After 40 minutes, remove the chicken from the oven and pour the sauce over it, ensuring it gets into the cuts made for seasoning.

9

Turn the chicken over and apply sauce to the other side as well.

10

Reduce the oven temperature to 350 degrees Fahrenheit and return the chicken to the oven for an additional 15 minutes.

Cooking Techniques

marinatinggrilling

Equipment Needed

oven

Spice Level:

🌶️🌶️🌶️

Also Known As

Jerk Chicken

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