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এই মাছের ঝোল খেলে পক্স হবে না কোনদিনও l anti pox recipe l foli macher recipe l healthy fish curry

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Aparna atoz
Aparna atoz
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Recipe Information

Recipe Available
Video-Specific Recipe

Foli Macher Jhol

Cultural Context

Foli Macher Jhol is a traditional Bengali fish curry, celebrated for its delicate flavors and the use of mustard oil, which is a staple in Bengali cuisine. This dish often features in family meals, especially during festivals and special occasions, highlighting the region's love for fresh fish and vibrant spices. Today, it is enjoyed not only in Bangladesh but also among Bengali communities worldwide, showcasing the rich culinary heritage of the region.

BengaliBDmain
45 min
medium
4 servings
Servings4
3 tablespoons mustard oil
1 teaspoon whole cumin seeds
1 large onion
1 tablespoon ginger
1 tablespoon garlic
1 teaspoon turmeric powder
1 teaspoon coriander powder
1 teaspoon salt
2 green chilies
2 cups water
1/4 cup fresh cilantro
2 tablespoons lime juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mustard oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil provides a healthier fat option with a milder flavor.

foli fish

🥗Healthier: tilapia

💰Cheaper: catfish

Tilapia is a leaner alternative while catfish is more affordable.

1

Heat mustard oil in a pan until hot.

2

Add cumin seeds and sauté until fragrant.

3

Add sliced onion and cook until golden brown.

4

Stir in ginger and garlic; cook until raw smell disappears.

5

Add turmeric powder and coriander powder; mix well.

6

Add the fish pieces carefully, coating them with the spice mixture.

7

Add salt and green chilies; stir to combine.

8

Pour in water to create a curry base; bring to a simmer.

9

Cover and cook until fish is cooked through and tender.

10

Add lime juice and stir gently; cook for another minute.

11

Garnish with fresh cilantro before serving.

Cooking Techniques

sautéingbraising

Equipment Needed

panspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

fishmustard

Also Known As

Foli Fish CurryFoli Machher Jhol

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