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Pakistani style seekh kabab roll by Seema Chef delicious & easy recipe

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Recipe Information

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Video-Specific Recipe

Seekh Kabab Roll

IndianINmain
90 min
medium
4 servings
Servings4
500g minced meat (beef or chicken)
1 tablespoon garam masala
1 teaspoon cumin powder
1/2 teaspoon red chili powder
1/2 teaspoon salt
4 large flakey Paratha

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Combine the minced mutton or chicken with spices to create a mixture.

2

Mold the meat mixture around skewers to form kababs.

3

Grill the kababs until cooked through and charred.

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

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