Perfect Pan-Fried Shrimp Recipe | Flavorful & Easy to Make

all-purpose flour

🥗Healthier: almond flour

💰Cheaper: rice flour

Almond flour is lower in carbs, while rice flour is often more affordable.

sweet chili sauce

🥗Healthier: homemade chili sauce

💰Cheaper: ketchup with chili flakes

Homemade options can reduce sugar and cost.

shrimp

🥗Healthier: chicken breast

💰Cheaper: tofu

Chicken is leaner and tofu is more economical.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is budget-friendly.

Add olive oil to the pan.

Season the shrimp with salt and mix together.

After 1 minute, flip the shrimp in the pan.

Add a little bit of butter to the shrimp and take them out of the pan.

Add more olive oil to the pan.

Add chopped onions and garlic to the pan and let it cook until fragrant.

Add chopped tomatoes and chili pepper to the pan and mix everything together.

Add a little bit of seasoning and salt to the mixture.

Add a little bit of water to the pan.

Add the cooked shrimp back into the pan and mix well with the sauce.

Add chopped parsley to the shrimp and mix.

Serve the shrimp with roasted plantain.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens