മാമ്പഴ പുട്ട് Mango Puttu Recipe Video Malayalam 524th Tasty Mangha Puttu

jaggery

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar offers a similar sweetness with lower glycemic index.

mango pulp

🥗Healthier: pureed apples

💰Cheaper: canned peaches

Pureed apples provide natural sweetness with fewer calories.

Mix the puttu podi (rice powder) and salt in a bowl.

Gradually add water to the flour mixture, stirring until it resembles damp sand.

Layer the mixture into a puttu maker, alternating with grated coconut and mango pulp.

Steam the puttu for about 10-15 minutes until cooked through.

Remove from the puttu maker and let cool slightly.

Slice the puttu and serve warm with additional mango pulp or coconut.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens