chicken seekh kebab recipe | Grill kebab | yemeni style kebab | chicken skewers | BBQ kebab |

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is often less expensive.

green chilies

🥗Healthier: jalapeños

💰Cheaper: bell peppers

Jalapeños provide heat, while bell peppers are milder and more affordable.

garam masala

🥗Healthier: curry powder

💰Cheaper: mixed spices

Curry powder offers a similar flavor profile, while mixed spices can be a budget-friendly option.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley can substitute for freshness, and dried herbs are often less costly.

Marinate the chicken with onion, green chili, ginger and garlic paste, dry coriander, paprika powder, red chili powder, salt, pepper powder, cumin powder, coriander powder, mix spices, and all-purpose flour.

Knead the mixture until well combined.

Mold the mixture around skewers.

Preheat the tandoor, oven, or pan for grilling.

Brush the kebabs with clarified butter before grilling.

Grill the kebabs until cooked through and golden brown.

Cooking Techniques

Equipment Needed

Spice Level: