Prepare una deliciosa ESPUMILLA con esta fruta en el CAMPO

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while brown sugar is often less expensive.

fruit puree

🥗Healthier: fresh fruit

💰Cheaper: canned fruit

Fresh fruit offers better nutrition while canned fruit is budget-friendly.

gelatin

🥗Healthier: agar-agar

💰Cheaper: cornstarch

Agar-agar is plant-based while cornstarch is often cheaper.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice has similar acidity, while vinegar is a cost-effective alternative.

Harvest ripe membrillo from the plant.

Peel the membrillo to remove the skin.

Remove the seeds from the membrillo.

Blend the membrillo until it becomes a juice.

Add sugar to the blended membrillo and stir until it thickens.

Beat the egg whites until stiff peaks form.

Add the thickened membrillo mixture to the beaten egg whites and mix well.

Continue to beat the mixture until it reaches a creamy consistency.

Serve the espumilla in a dish.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens